Sauce Beurre Blanc Maison
Beurre blanc literally translated from french as white butter is a warm sauce made by reducing.
Sauce beurre blanc maison. Unfortunately i can not accept returns on edible products but they are delicious. Silky and luscious and. Beurre blanc is a classic french butter sauce and lefebvre jokes as you know in french cuisine we use a little bit of butter.
The name means white butter and this recipe relies on the butter to create the silky texture and yellow color while the lemon juice white wine shallots and crème fraîche create a slightly tangy flavor. Cook until the liquid is almost totally reduced. Although it s a simple sauce as you ll learn throughout.
Shipped with usps priority mail. Maison potier authentic roquefort and beurre blanc sauces 6 35oz. Beurre blanc is a french sauce that is both light and creamy at the same time.
Ingredients cup dry white wine such as sauvignon blanc 2 tablespoons lemon juice 2 tablespoons heavy cream 2 teaspoons very finely minced shallots 4 ounces cold unsalted butter cut into 1 inch cubes salt to taste 1 pinch cayenne pepper optional. Cook briefly stirring and add the vinegar and wine.